Five Bean Crockpot Dish

1 lb. ground beef
1 t. mustard (wet, not powdered)
2 t. vinegar
1/2 lb. bacon, finely diced
3/4 c. brown sugar
1 t. salt
1 c. ketchup
15-ounce can lima beans, drained
15-ounce can butter beans, drained
16-ounce can kidney beans, drained
32-ounce can pork and beans, undrained
15-ounce can red beans, drained

Brown ground beef in skillet. Drain. Stir in mustard, vinegar, and bacon.

Dump the rest (brown sugar through all beans) into crockpot. Add the stuff from the skillet. Mix well.

Cover and cook on low for 3-5 hours. These beans freeze well.