2 pitas
4 t. olive oil
Dash pepper
Scant 1/4 t. garlic salt
Dash basil
Preheat oven to 400º. Cut each pita into eight triangles. Place triangles on cookie lined (with parchment paper, wax paper, or foil) sheet. In a small bowl, combine the oil, pepper, salt, and basil. Brush each triangle with the oil mixture. Bake in preheated oven for about 7-8 minutes, or until lightly browned and crispy. Watch carefully as they tend to burn easily!
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