Breakfast Burritos

1/2 lb. sausage links (we always do turkey sausage)
6 eggs, beaten
4 oz. can of chopped or diced green chiles, drained
4 oz. grated cheese (could do less)

Beat the eggs; add chiles and cheese.

Cook sausage in boiling water; slice and then brown in skillet. Add egg mixture and scramble.

Fill tortillas with scrambled egg mix. Fold up burritos and eat.

Note: When we do this we get three adult-sized burritos, one kid-sized burrito, and maybe enough for one more kid burrito.