(We found that store-bought pizza sauce is quite expensive. However, if we use one of the big cans of generic spaghetti sauce and add spices...YUM!)
26 ounces of spaghetti sauce
3 packets red pepper flakes
2 t. onion powder
2 t. sugar
4 t. garlic
4 t. basil
Mix all together. This makes enough for four pizzas, so we put them in freezer bag, and freeze until we need them. Also, it's a little spicy, but we like it that way. Feel free to cut back on the red pepper flakes.
1 comment:
We are into making Fridays pizza night, so I'm excited to try this. Thanks for the tip!
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