(We found that store-bought pizza sauce is quite expensive. However, if we use one of the big cans of generic spaghetti sauce and add spices...YUM!)
26 ounces of spaghetti sauce
3 packets red pepper flakes
2 t. onion powder
2 t. sugar
4 t. garlic
4 t. basil
Mix all together. This makes enough for four pizzas, so we put them in freezer bag, and freeze until we need them. Also, it's a little spicy, but we like it that way. Feel free to cut back on the red pepper flakes.
We are into making Fridays pizza night, so I'm excited to try this. Thanks for the tip!
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